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4.4★
45 ratings
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Take charge of your food sensitivities! Reactions to various "natural" compounds in foods can often create an array of health problems in individuals, from the GI tract to skin issues to neurological and hormonal imbalances. Food Sense Guide helps you identify your potential food sensitivities and minimize food reactions. FOOD SENSE GUIDE includes: - An easily searchable catalogue of 300+ foods. - The general levels of amines, FODMAPs, glutamates, gluten, histamine, lectins, oxalates, sal
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